Interpretation of 2021 AHA dietary guidelines for promoting cardiovascular health
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1.Institute of Pharmacy and Pharmacology, Hengyang Medical College, University of South China;2.Institute of Cardiovascular Disease and Key Laboratory for Arteriosclerology of Hunan Province, International Laboratory for Scientific Innovation and Co-operation of Hunan Province, Hengyang Medical School, University of South China, Hengyang, Hunan 421001, China)

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R5

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    Abstract:

    Recently, the American Heart Association (AHA) published the 2021 dietary guidelines for promoting cardiovascular health in the American Journal circulation, proposing to control energy balance, maintain healthy weight, increase the intake of fruits and vegetables, prefer whole grain food, reduce refined food, avoid over processed food, use vegetable oil reasonably, and minimize sugary food dietary guidelines such as choosing low salt diet and reasonably controlling drinking have important protective rolein promoting cardiovascular health. This paper interprets this latest dietary guide, and puts forward healthy dietary guidance suitable for Chinese people in combination with oriental eating habits and the changes of Chinese people's eating habits in recent years.

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LI Lanfang, PENG Guolong, JIANG Zhisheng. Interpretation of 2021 AHA dietary guidelines for promoting cardiovascular health[J]. Editorial Office of Chinese Journal of Arteriosclerosis,2022,30(4):321-327.

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History
  • Received:January 29,2022
  • Revised:March 11,2022
  • Adopted:
  • Online: March 31,2022
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